Anybody can make biodiesel. It's easy, you can make it in your kitchen area-- and it's BETTER than the petro-diesel fuel the huge oil companies sell you. Your diesel motor will run better and last longer on your home-made fuel, and it's much cleaner-- better for the environment and much better for health.

If you make it from utilized cooking oil it's not just inexpensive but you'll be recycling a bothersome waste item. Most importantly is the GREAT sensation of freedom, independence and empowerment it will offer you. Here's how to do it-- whatever you require to understand.

Straight grease fuel (SVO) systems can be a tidy, efficient and economical option. Unlike biodiesel, with SVO you have to customize the engine. The best method is to fit a professional singletank SVO system with replacement injectors and glowplugs optimised for veg-oil, as well as fuel heating.

With the German Elsbett single-tank SVO system for example you can utilize petro-diesel, biodiesel or SVO, in any combination. Just launch and go, stop and change off, like any other car. Journey to Forever's Toyota TownAce van uses an Elsbett single-tank system. More

There are likewise two-tank SVO systems which pre-heat the oil to make it thinner. You need to begin the engine on normal petroleum diesel or biodiesel in one tank and then switch to SVO in the other tank when the veg-oil is hot enough, and switch back to petro- or biodiesel before you stop the engine, or you'll coke up the injectors.

More info on straight grease systems in my blog site.

3. Biodiesel or SVO?

Biodiesel has some clear advantages over SVO: it operates in any diesel, with no conversion or adjustments to the engine or the fuel system-- simply put it in and go. It likewise has better cold-weather residential or commercial properties than SVO (however not as great as petro-diesel-- see Using biodiesel in winter). Unlike SVO,

it's backed by many long-lasting tests in lots of nations, including countless miles on the road.

Biodiesel is a clean, safe, ready-to-use, alternative fuel, whereas it's reasonable to state that numerous SVO systems are still experimental and require more advancement.

On the other hand, biodiesel can be more expensive, depending just how much you make, what you make it from and whether you're comparing it with new oil or utilized oil (and depending on where you live). And unlike SVO, it has to be processed initially.

But the big and rapidly growing around the world band of homebrewers do not mind-- they make a supply each week or as soon as a month and quickly get utilized to it. Many have actually been doing it for many years.

Anyway you have to process SVO too, especially WVO (waste veggie oil, utilized, prepared), which lots of people with SVO systems use because it's inexpensive or totally free for the taking. With WVO food particles and impurities and water should be removed, and it most likely should be deacidified too. Biodieselers state, "If I'm going to have to do all that I may also make biodiesel rather." But SVO types discount that-- it's much less processing than making biodiesel, they say. To each his own.